Quality control and botanical differentiation of Guadeloupe honeys through integrated analytical approaches

Food Control 2026

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Authors: Benoit Foucan-Perafide, Pau Reig-Rodrigo, Karl-Emmanuel Eson, Muriel Sylvestre, Marie-Noëlle Sylvestre, Pedro Marote, Cédric Caradeuc, Nicolas Giraud, Gildas Bertho, Drochss Pettry Valencia, Eloy Bejarano, Gerardo Cebrián‐Torrejón
DOI: 10.1016/j.foodcont.2026.112092
Cited by: 1
References: 43

Fields of Study & Subjects

Bee Products Chemical Analysis Insect and Pesticide Research Plant-Derived Bioactive Compounds

Publication details

Journal / source
Food Control
Publisher
Elsevier BV
Volume
187
Pages
112092–112092
Publication date
3 March 2026
Language
EN