Synergistic inactivation of Staphylococcus aureus biofilms using ultrasound and rhamnolipids through reciprocal enhancement of cavitation-induced damage and biosurfactant-mediated membrane disruption

Food Control 2026

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Authors: Hui Yang, Mengru Hao, Yijie Wang, N. S. Zhang, Teng Ma, Chunling Zhang, Zhongguo Shan, C. Mengjie Shi

DOI: 10.1016/j.foodcont.2026.112164

Cited by: 1

References: 56

Fields of Study & Subjects

Bacterial biofilms and quorum sensing Ultrasound and Cavitation Phenomena Microbial Inactivation Methods

References 56