Evaluation of chemical and biological control measures to reduce fumonisins in maize with implications for good agricultural practices

Food Control 2026

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Authors: Longbing Wei, Xing Liang, Ruilin Chen, Xinglu Pan, Xiaohu Wu, Jun Xu, Yixiao Zheng, Fengshou Dong

DOI: 10.1016/j.foodcont.2026.112200

Cited by: 1

References: 41

Fields of Study & Subjects

Mycotoxins in Agriculture and Food Silymarin and Mushroom Poisoning Silicon Effects in Agriculture

References 41