THz spectroscopy - A non-invasive technique for quality assessment of agricultural products

Food Control 2026

View at publisher

Authors: Narendra Gariya, Maitri Libber, Narpinder Singh

DOI: 10.1016/j.foodcont.2026.112247

Cited by: 1

References: 69

Fields of Study & Subjects

Terahertz technology and applications Microwave and Dielectric Measurement Techniques Spectroscopy and Chemometric Analyses

References 69