Advances in the application and use of AI, IoT and blockchain in microbial analysis and safety of food: A comprehensive review

Food Control 2026

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Authors: S. Priyadharsshini, Samuel Ayofemi Olalekan Adeyeye
DOI: 10.1016/j.foodcont.2026.112285
Cited by: 4
References: 185

Fields of Study & Subjects

Biosensors and Analytical Detection Listeria monocytogenes in Food Safety Food Safety and Hygiene

Publication details

Journal / source
Food Control
Publisher
Elsevier BV
Volume
189
Pages
112285–112285
Publication date
9 May 2026
Language
EN