Quantifying multi-source adulteration in cinnamon powder using deep learning-based image analysis
Fields of Study & Subjects
Spectroscopy and Chemometric Analyses
Pharmaceutical Quality and Counterfeiting
Identification and Quantification in Food
Publication details
- Journal / source
- Food Control
- Publisher
- Elsevier BV
- Volume
- 189
- Pages
- 112332–112332
- Publication date
- 30 May 2026
- Language
- EN