High-pressure processing effectively controls Proteus mirabilis and prevents histamine formation in low-salt semi-dried giant catfish

Food Control 2026

View at publisher

Authors: Muhamad Nur Ghoyatul Amin, Suriya Palamae, Sabri Mohd Ali, Soottawat Benjakul

DOI: 10.1016/j.foodcont.2026.112390

Cited by: 1

References: 59

Fields of Study & Subjects

Polyamine Metabolism and Applications Meat and Animal Product Quality Microbial Inactivation Methods

References 59