Development of iron-crosslinked sodium alginate/carboxymethyl cellulose films functionalized with zeolite imidazolate framework-L for salmon preservation

Food Hydrocolloids 2026

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Authors: Yuanda Sun, Shiyu Jia, Shasha Cheng, Wentao Su, Haitao Wang, Mingqian Tan

DOI: 10.1016/j.foodhyd.2026.112432

Cited by: 4

References: 41

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Advanced Cellulose Research Studies Postharvest Quality and Shelf Life Management

References 41