Synergistically improving the properties of gelatin-based edible films with hydroxypropyl distarch phosphate and pre-gelatinized starch for convenience food packaging applications

Food Hydrocolloids 2026

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Authors: Xingyu Chen, Yuan Qi, Si Meng, Lei Yang, Xiaohan Chai, Wenhui Xue, Hao Wu, Junxiang Zhu

DOI: 10.1016/j.foodhyd.2026.112435

Cited by: 6

References: 75

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Advanced Cellulose Research Studies Microencapsulation and Drying Processes

References 75