Structural and physicochemical characteristics and intracellular starch digestibility of starch-rich Chlorella sp.
Fields of Study & Subjects
Algal biology and biofuel production
Proteins in Food Systems
Marine and coastal ecosystems
Publication details
- Journal / source
- Food Hydrocolloids
- Publisher
- Elsevier BV
- Volume
- 175
- Pages
- 112496–112496
- Publication date
- 23 January 2026
- Language
- EN