Volatility-tuned encapsulation in V-type starch: Phase-dependent efficiency and release kinetics

Food Hydrocolloids 2026

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Authors: Kunheng Lai, Peiying He, Paul Van der Meeren, Bin Zhang, Xiong Fu, Qing Gao, Qiang Huang

DOI: 10.1016/j.foodhyd.2026.112540

Cited by: 1

References: 48

Fields of Study & Subjects

Microencapsulation and Drying Processes Food composition and properties Proteins in Food Systems

References 48