Acidic environment-mediated interactions between Antarctic krill protein amyloid fibrils and catechins: Structural modulation and functional response

Food Hydrocolloids 2026

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Authors: Xueqing He, Jinhui Hu, Lei Chen, Yihan Huang, Chenxi Fan, Songyi Lin, Na Sun

DOI: 10.1016/j.foodhyd.2026.112679

Cited by: 3

References: 48

Fields of Study & Subjects

Proteins in Food Systems Advanced Glycation End Products research Alzheimer's disease research and treatments

References 48