Ca2+/TEMPO dual-modified bacterial nanocellulose interfaces for programmable Pickering emulsions and controlled curcumin release

Food Hydrocolloids 2026

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Authors: Nan Zhang, Xueyan Gao, Yu Zhang, Yonghao Li, Xuan Hu, Lingfei Li, Wei Liu

DOI: 10.1016/j.foodhyd.2026.112762

Cited by: 1

References: 83

Fields of Study & Subjects

Advanced Cellulose Research Studies Pickering emulsions and particle stabilization Hydrogels: synthesis properties applications

References 83