Fabrication and characterization of a novel Lacticaseibacillus rhamnosus-loaded sulfhydryl-modified pectin/chitosan oligosaccharide composite hydrogel: a dual strategy for enhanced viability and mucoadhesion

Food Hydrocolloids 2026

View at publisher

Authors: Shenghong Yuan, Mengen Zhao, Hengyi Tang, Xuerou Kong, Wan Wang, Jixiang Zhang, Huanhuan Liu, Qingbin Guo, Qiaomei Zhu

DOI: 10.1016/j.foodhyd.2026.112815

Cited by: 1

References: 53

Fields of Study & Subjects

Advanced Drug Delivery Systems Hydrogels: synthesis properties applications Polysaccharides and Plant Cell Walls

References 53