Humidity-responsive 4-terpineol/hydroxypropyl-β-cyclodextrin inclusion complexes/hydroxypropyl starch/waste carton cellulose nanocrystals antibacterial aerogel for preserving chilled salmon

Food Hydrocolloids 2026

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Authors: Mingwei Liu, Bing Li, Weiwei Li, Luying Pan, Qing Kong

DOI: 10.1016/j.foodhyd.2026.113002

Cited by: 1

References: 80

Fields of Study & Subjects

Advanced Cellulose Research Studies Nanocomposite Films for Food Packaging Hydrogels: synthesis properties applications

References 80