Modulation of gut microbiota by tangerine peel polysaccharide: A promising strategy for obesity management via acetic acid production

Food Research International 2026

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Authors: Chao‐Yue Kong, Zhanming Li, Bing HAN, Yu-Qin Mao, Hui-Ling Chen, Jia-Ting Huang, Li-Shun Wang

DOI: 10.1016/j.foodres.2026.118460

Cited by: 4

References: 44

Fields of Study & Subjects

Gut microbiota and health Polysaccharides and Plant Cell Walls Probiotics and Fermented Foods

References 44