Unlocking the Feng-flavor baijiu code: Single-strain yeast inoculants outperform co-cultures in enhancing sweet honey-ester aroma
Fields of Study & Subjects
Fermentation and Sensory Analysis
GABA and Rice Research
Probiotics and Fermented Foods
Publication details
- Journal / source
- Food Research International
- Publisher
- Elsevier BV
- Volume
- 230
- Pages
- 118518–118518
- Publication date
- 30 January 2026
- Language
- EN