Functional evaluation of a Staphylococcus vitulinus protease: Biochemical properties, structural adaptation, and application in myofibrillar proteins

Food Research International 2026

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Authors: Yuhang Fan, Qian Chen, Qian Liu, Hui Wang, Fangda Sun, Baohua Kong

DOI: 10.1016/j.foodres.2026.118603

Cited by: 1

References: 40

Fields of Study & Subjects

Biochemical and Structural Characterization Bacterial biofilms and quorum sensing Antimicrobial Resistance in Staphylococcus

References 40