In situ generation of gliadin–cinnamaldehyde particle/chitosan composite aerogel with slow-release activity: Preparation, characterisation, and application for pork preservation

Food Research International 2026

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Authors: Gaofeng Zhang, Xi Wen, Xuanli Jing, Huiyu Xu, Dajian Huang, Yang Qu, Xiaohu Qiang

DOI: 10.1016/j.foodres.2026.118692

Cited by: 2

References: 58

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Aerogels and thermal insulation Meat and Animal Product Quality

References 58