Ultrasound-mediated inactivation of polyphenol oxidase and peroxidase: Mechanisms involving enzyme structural disruption and catalytic activity alteration
Fields of Study & Subjects
Microbial Inactivation Methods
Advanced oxidation water treatment
Ultrasound and Cavitation Phenomena
Publication details
- Journal / source
- Food Research International
- Publisher
- Elsevier BV
- Volume
- 231
- Pages
- 118701–118701
- Publication date
- 12 February 2026
- Language
- EN