Integrative metabolomic and genomic characterization of the high antimicrobial activity of Lacticaseibacillus paracasei and its potential for juice preservation

Food Research International 2026

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Authors: Fu Wei, Yanmei Sun, Yaping Mi, Chen Liang, Meichi Yue, Kehui Zhang, Rui Dong, Z Q Zhang, Qiannan Yang, Songtao Guo, S Wang

DOI: 10.1016/j.foodres.2026.119217

Cited by: 1

References: 72

Fields of Study & Subjects

Probiotics and Fermented Foods Polyamine Metabolism and Applications GABA and Rice Research

References 72