Elucidating the effect of surface disinfection methods on strawberry microbiome composition and volatile organic compounds

Food Research International 2026 Open access

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Authors: Xiaohui An, Yuping Cao, Yan Zhang, Yuzhao Zhuo, Xiaoxuan Li, Bixia Qiu, Ester Segal, Yigal Achmon

DOI: 10.1016/j.foodres.2026.119482

Cited by: 0

References: 90

Fields of Study & Subjects

Listeria monocytogenes in Food Safety Postharvest Quality and Shelf Life Management Plant-Microbe Interactions and Immunity

References 90