Exploring the potential of green nanomaterials: An ecofriendly approach for sustainable agriculture, food safety and environmental pollution control

Food Research International 2026

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Authors: Muhammad Ikram, Rui Xu, Guo Yemin, Xia Sun, Du Fangling, Nortoji A. Khujamshukurov

DOI: 10.1016/j.foodres.2026.119588

Cited by: 1

References: 193

Fields of Study & Subjects

Nanoparticles: synthesis and applications Carbon and Quantum Dots Applications Nanocomposite Films for Food Packaging

References 193