Unveiling the protective mechanism of rapid microwave heating on Lactoferrin: insights from structural integrity and bioactivity
Fields of Study & Subjects
Infant Nutrition and Health
Animal health and immunology
Food Drying and Modeling
Publication details
- Journal / source
- Food Research International
- Publisher
- Elsevier BV
- Volume
- 240
- Pages
- 119688–119688
- Publication date
- 10 June 2026
- Language
- EN