Research Progress on natural pigment-based pH-responsive intelligent packaging materials in food applications

Food Research International 2026

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Authors: Xiaoxue Lu, Jingna Liu, Yuanhong Zhuang, Wenqiang Lai, Bingli Wang, Peng Fei
DOI: 10.1016/j.foodres.2026.120170
Cited by: 1
References: 57

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Advanced Cellulose Research Studies Consumer Packaging Perceptions and Trends

Publication details

Journal / source
Food Research International
Publisher
Elsevier BV
Volume
242
Issue
Pt 4
Pages
120170–120170
Publication date
26 July 2026
Language
EN