Nutritional benefits and post-harvest management of large cardamom (Amomum subulatum roxb): A review
Fields of Study & Subjects
Indigenous Knowledge Systems and Agriculture
Food Drying and Modeling
Ginger and Zingiberaceae research
Publication details
- Journal / source
- Food and Humanity
- Publisher
- Elsevier BV
- Volume
- 6
- Pages
- 101021–101021
- Publication date
- 18 January 2026
- Language
- EN