Fabrication, characterization, and performance of microalgae-hydrocolloid stabilized inks for 3D printing applications

Food and Humanity 2026

View at publisher
Authors: Bhawna Bisht, Akuleti Saikumar, Nitigya Verma, Srishti Nagrath, Akshansh Sharma, Anna Igorevna KURBATOVA, Laxmikant Shivnath Badwaik, Mikhail S. Vlaskin, Sanjay Kumar, Vinod Kumar
DOI: 10.1016/j.foohum.2026.101036
Cited by: 1
References: 50

Fields of Study & Subjects

3D Printing in Biomedical Research Additive Manufacturing and 3D Printing Technologies Advanced Materials and Mechanics

Publication details

Journal / source
Food and Humanity
Publisher
Elsevier BV
Volume
6
Pages
101036–101036
Publication date
20 January 2026
Language
EN