Valorization of banana and plantain peels within a circular bioeconomy: Applications, opportunities, and future perspectives

Food and Humanity 2026

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Authors: Veeranna Hitlamani, M. Lawrence, Vanitha D, Aashitosh Ashok Inamdar
DOI: 10.1016/j.foohum.2026.101154
Cited by: 1
References: 97

Fields of Study & Subjects

Banana Cultivation and Research Food composition and properties Food Drying and Modeling

Publication details

Journal / source
Food and Humanity
Publisher
Elsevier BV
Volume
6
Pages
101154–101154
Publication date
1 April 2026
Language
EN