Development of cellulose-based biomass packaging films from food by-products: Coffee, wakame, and kelp and their comparison

Food Packaging and Shelf Life 2026

View at publisher
Authors: Jihyeon Hwang, Yeon‐Ji Jo, Dowan Kim
DOI: 10.1016/j.fpsl.2026.101760
Cited by: 1
References: 50

Fields of Study & Subjects

Advanced Cellulose Research Studies Natural Fiber Reinforced Composites Consumer Packaging Perceptions and Trends

Publication details

Journal / source
Food Packaging and Shelf Life
Publisher
Elsevier BV
Volume
55
Pages
101760–101760
Publication date
4 May 2026
Language
EN