Improving the yield of Monacolin K in solid-state fermentation of Monascus purpureus H164 based on fermentation optimization strategy

Fungal Biology 2026

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Authors: Sixu Lin, Xue Yang, Qinghua Yu, Junyao Wang, Bing Li, Yuning Zhang, Xuerui Yan

DOI: 10.1016/j.funbio.2026.101746

Cited by: 0

References: 44

Fields of Study & Subjects

Microbial Metabolism and Applications Microbial Natural Products and Biosynthesis Microbial Metabolic Engineering and Bioproduction

References 44