Improving the inactivation effect of lipoxygenase through a novel catalytic infrared system and exploring its inactivation mechanism
Fields of Study & Subjects
Advanced oxidation water treatment
Plasma Applications and Diagnostics
Subcritical and Supercritical Water Processes
Publication details
- Journal / source
- Innovative Food Science & Emerging Technologies
- Publisher
- Elsevier BV
- Volume
- 109
- Pages
- 104455–104455
- Publication date
- 14 January 2026
- Language
- EN