Optimal modeling of ohmic heating potential for Staphylococcus aureus inactivation in coconut water: Culturability and flow cytometry analyses

Innovative Food Science & Emerging Technologies 2026

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Authors: Mahmoud Yolmeh, Paulo César Martins Alves, Fakhreddin Salehi, Maria Marluce dos Santos Vilela, Anderson Sant'Ana

DOI: 10.1016/j.ifset.2026.104464

Cited by: 2

References: 59

Fields of Study & Subjects

Microbial Fuel Cells and Bioremediation Anaerobic Digestion and Biogas Production Listeria monocytogenes in Food Safety

References 59