Coffee shell-derived carbon dot-chlorogenic acid nanoparticles with enhanced aPDT antibacterial activity for fish preservation during cold storage

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Authors: Chenxiao Chen, Yiran Yang, Maha Alharbi, Ashwag Shami, Fahad Saad Alhodieb, Saleh A. Alsanie, Haiying Cui, Lin Lin
Cited by: 4
References: 50

Fields of Study & Subjects

Carbon and Quantum Dots Applications Advanced Nanomaterials in Catalysis Nanocomposite Films for Food Packaging

Publication details

Journal / source
Innovative Food Science & Emerging Technologies
Publisher
Elsevier BV
Volume
111
Pages
104565–104565
Publication date
21 March 2026
Language
EN