Enhancement of blueberry preservation with an antifungal and cushioning soy protein isolate porous hydrogels incorporated with Litsea cubeba essential oil nanoemulsions

International Journal of Biological Macromolecules 2026

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Authors: Ce Shi, Rui Yang, Yubin Zhao, Rongrong Cai, Tariq Aziz, Ashwag Shami, Fahad Al-Asmari, Fakhria A. Al-Joufi, Haiying Cui, Lin Lin

DOI: 10.1016/j.ijbiomac.2026.150178

Cited by: 4

References: 72

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Postharvest Quality and Shelf Life Management Proteins in Food Systems

References 72