Structurally modified lysozyme via solvent browning: Toward functional protein-based antioxidants
Fields of Study & Subjects
Advanced Glycation End Products research
Redox biology and oxidative stress
Protein Interaction Studies and Fluorescence Analysis
Publication details
- Journal / source
- International Journal of Biological Macromolecules
- Publisher
- Elsevier BV
- Volume
- 344
- Issue
- Pt 2
- Pages
- 150425–150425
- Publication date
- 22 January 2026
- Language
- EN