Chitosan coating functionalized with silver nanoparticles synthesized from avocado leaves and cinnamon oil/β-cyclodextrin: An eco-friendly approach to avocado preservation
Fields of Study & Subjects
Nanocomposite Films for Food Packaging
Essential Oils and Antimicrobial Activity
Postharvest Quality and Shelf Life Management
Publication details
- Journal / source
- International Journal of Biological Macromolecules
- Publisher
- Elsevier BV
- Volume
- 348
- Pages
- 150752–150752
- Publication date
- 5 February 2026
- Language
- EN