From lemongrass to cellulose nanocrystals: Synthesis, characterization, and application in postharvest quality control of cherry tomato (Solanum lycopersicum)
Fields of Study & Subjects
Advanced Cellulose Research Studies
Nanocomposite Films for Food Packaging
Proteins in Food Systems
Publication details
- Journal / source
- International Journal of Biological Macromolecules
- Publisher
- Elsevier BV
- Volume
- 348
- Pages
- 150844–150844
- Publication date
- 9 February 2026
- Language
- EN