Comparison of structures of starch molecules and water-soluble glucans in endosperm between sugary-1 and sugary-2 mutants of rice

International Journal of Biological Macromolecules 2026

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Authors: Yuta Kondo, Yasunori Nakamura, Satoko Miura, Naoko Fujita, Yui Okuda, Go Matsuba

DOI: 10.1016/j.ijbiomac.2026.150987

Cited by: 0

References: 34

Fields of Study & Subjects

Food composition and properties Glycogen Storage Diseases and Myoclonus Polysaccharides and Plant Cell Walls

References 34