Distinct structural features of neutral and acidic flaxseed gum polysaccharides confer complementary anti-hyperuricemic effects via multi-dimensional regulation of urate metabolism

International Journal of Biological Macromolecules 2026

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Authors: Yiheng Zhang, Jixiang Zhang, Jiajia Wei, Yexuan Wang, Yongshuai Liu, Yuqing Zhao, Qiaomei Zhu, Ji Kang, Zhengqi Liu, Huanhuan Liu, Qingbin Guo, Steve W. Cui
DOI: 10.1016/j.ijbiomac.2026.151841
Cited by: 2
References: 52

Fields of Study & Subjects

Gout Hyperuricemia Uric Acid Diet Metabolism and Disease Seaweed-derived Bioactive Compounds

Publication details

Journal / source
International Journal of Biological Macromolecules
Publisher
Elsevier BV
Volume
360
Pages
151841–151841
Publication date
3 April 2026
Language
EN