Comparative study of physicochemical and gut microbiota fermentation properties of fingered citron polysaccharides at different solvent extractions

International Journal of Biological Macromolecules 2026

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Authors: Yumeng Zhang, Tingting Liu, 王建海, Tao Wan, Min Zhao

DOI: 10.1016/j.ijbiomac.2026.152110

Cited by: 1

References: 60

Fields of Study & Subjects

Polysaccharides and Plant Cell Walls Probiotics and Fermented Foods Biofuel production and bioconversion

References 60