An intelligent pH indicator film based on Anemarrhena asphodeloides polysaccharide/sodium alginate incorporating black rice anthocyanins for monitoring pork freshness
Fields of Study & Subjects
Nanocomposite Films for Food Packaging
Postharvest Quality and Shelf Life Management
Advanced Cellulose Research Studies
Publication details
- Journal / source
- International Journal of Biological Macromolecules
- Publisher
- Elsevier BV
- Volume
- 372
- Pages
- 153073–153073
- Publication date
- 18 June 2026
- Language
- EN