An intelligent pH indicator film based on Anemarrhena asphodeloides polysaccharide/sodium alginate incorporating black rice anthocyanins for monitoring pork freshness

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Authors: Hongkun Xue, Long Wang, Yuting Zhou, Chunhong Chen, Xu Cai, Yanan Zheng, Jiaqi Tan
Cited by: 1
References: 46

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Postharvest Quality and Shelf Life Management Advanced Cellulose Research Studies

Publication details

Journal / source
International Journal of Biological Macromolecules
Publisher
Elsevier BV
Volume
372
Pages
153073–153073
Publication date
18 June 2026
Language
EN