The role of intrinsic protein in the structure and gelation of citrus high methoxyl pectin

International Journal of Biological Macromolecules 2026 Open access

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Authors: Jiawen Chen, Jinmei Wang, Jin‐song Liao, Jun‐Ru Qi

DOI: 10.1016/j.ijbiomac.2026.153582

Cited by: 0

References: 58

Fields of Study & Subjects

Polysaccharides and Plant Cell Walls Enzyme Production and Characterization

References 58