Strain-specific impacts of Pichia kudriavzevii on metabolite profiles and microbial community dynamics in Chinese Baijiu fermentation: Integrated metabolomics and metagenomics analysis
Fields of Study & Subjects
Fermentation and Sensory Analysis
Food composition and properties
Fungal and yeast genetics research
Publication details
- Journal / source
- International Journal of Food Microbiology
- Publisher
- Elsevier BV
- Volume
- 450
- Pages
- 111660–111660
- Publication date
- 24 January 2026
- Language
- EN