The prognostic nutritional index improves risk stratification for acute pulmonary embolism

Read full text
Authors: Shuangping Li, Shenshen Huang, Wei Wang, Jing ZHANG, Bo Chen, Kelei Guo, Chenglong Ma, Shuaihui Hou, Pengfei Gao, Yimin Mao
Cited by: 0
References: 40

Abstract

Risk stratification guides management in acute pulmonary embolism (APE), yet current models have limitations. We investigated the Prognostic Nutritional Index (PNI) as a potential biomarker to refine risk assessment. Analyzing 1,163 discovery, 208 internal-validation, and 212 external-validation APE patients, we found that a higher PNI was independently associated with lower 30-day and in-hospital mortality after multivariable adjustment. Incorporating PNI into the European Society of Cardiology (ESC) risk model improved its predictive performance for 30-day mortality. Crucially, a PNI ≤42.5 effectively stratified intermediate-risk patients, identifying subgroups with 4.7- and 6-fold higher 30-day mortality in the intermediate-low- and intermediate-high-risk categories, respectively. These findings position PNI as a simple, valuable tool for enhancing precision in APE risk stratification.

Fields of Study & Subjects

Venous Thromboembolism Diagnosis and Management Inflammatory Biomarkers in Disease Prognosis Nutrition and Health in Aging

Publication details

Journal / source
iScience
Volume
29
Issue
2
Pages
114623–114623
Publication date
2 January 2026
Language
EN