Pollen-food allergy syndrome: IgE microarrays may aid in identification of cross-sensitizations

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Authors: Victoria Shum, Robert Hamilton, Christian Lupinek, Rhonda Walenz, Alexander J Penrice, Sara May, Jill A. Poole
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Fields of Study & Subjects

Allergic Rhinitis and Sensitization Food Allergy and Anaphylaxis Research Asthma and respiratory diseases

Publication details

Journal / source
Journal of Allergy and Clinical Immunology
Volume
157
Issue
2
Pages
AB148–AB148
Publication date
1 February 2026
Language
EN