Effects of endogenous lysophospholipids on pasting and thermal behaviour of aged rice

Journal of Cereal Science 2026

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Authors: Chuan Tong, Rubing Deng, Jun Li, Jialing Hu, Guowei Yan, Jinsong Bao

DOI: 10.1016/j.jcs.2026.104406

Cited by: 0

References: 34

Fields of Study & Subjects

Food composition and properties Proteins in Food Systems Polysaccharides Composition and Applications

References 34