Forward osmosis desalination utilizing a food flavoring substance as a non-toxic and reusable draw solute

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Authors: Jayaprakash Deenadayalan, Shiao-Shing Chen, Nguyen Cong Nguyen, Hau Thi Nguyen, Thi Xuan Quynh Nguyen, Vikas N Kendre
Cited by: 2
References: 26

Fields of Study & Subjects

Membrane Separation Technologies Membrane-based Ion Separation Techniques Freezing and Crystallization Processes

Publication details

Journal / source
Journal of environmental chemical engineering
Publisher
Elsevier BV
Volume
14
Issue
2
Pages
121361–121361
Publication date
22 January 2026
Language
EN