Assessment of metal toxicity and associated health risks from the consumption of Tenualosa ilisha in a developing country

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Authors: Fariha Farzana, Tusar Kanti Roy, Sanjida Akter Oyshe, Pramit Kumar Shohugh, Jayosri Roy Jayoti, Rituparna Ghosh, Sk. Arafat Hossain, Nazneen Nahar, Molla Rahman Shaibur, Rajia Sultana, Md. Abu Shamim Khan, Zulhilmi M. Ismail
+2 more Md. Saiful Islam, Abubakr M. Idris
Cited by: 3
References: 48

Abstract

This study aimed to assess the level of trace metal contamination, which included arsenic (As), iron (Fe), manganese (Mn), copper (Cu), zinc (Zn), lead (Pb), and chromium (Cr) in the Hilsha ( Tenualosa ilisha ) collected from 10 fish markets in Khulna, Bangladesh. Sixty samples were analyzed using an inductively coupled plasma mass spectrometry technique. The mean metal concentrations were 1.38±0.24 (arsenic), 183.04±30.5513 (iron), 32.589±3.896 (manganese), 4.60±0.648 (copper), 159.23±25.372 (zinc), 2.62±0.3645 (lead), and 2.7599±0.3797 (chromium). The accumulation exceeded the safe limits for several elements. The health risk assessment revealed that while the individual Target Hazard Quotient (THQ) for adults and children (except Arsenic for children) were below 1, the Total Target Hazard Quotients (TTHQ) were 2.5876, which can be seen to exceed the safe limit. The carcinogenic risk assessment showed up with the surplus of threshold limit of 1×10 -4 , for arsenic (As) and chromium (Cr), in both adults and children. These findings indicate significant health risks, especially for children. So, continuous monitoring and control of the pollution and the sources of the pollution by the concerned authority are urgently needed. • Current work reveals an important issue on food safety in Bangladesh. • Heavy metals in the vital protein source national fish (Hilsha) were measured. • Total intakes of Cr, Pb and As from fish were above the acceptable limits. • Pointed a higher chance of negative health outcomes due to fish consumption.

Fields of Study & Subjects

Heavy metals in environment Arsenic contamination and mitigation Heavy Metal Exposure and Toxicity

Publication details

Journal / source
Journal of Food Composition and Analysis
Publisher
Elsevier BV
Volume
153
Pages
109126–109126
Publication date
31 March 2026
Language
EN