From trade to profession: Elevating culinary careers in the modern era

Journal of Hospitality Leisure Sport & Tourism Education 2026 Open access

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Authors: Jeffrey R. Pittman

DOI: 10.1016/j.jhlste.2026.100597

Cited by: 0

References: 11

Fields of Study & Subjects

Hospitality and Tourism Education Culinary Culture and Tourism Vocational Education and Training

References 11