The African rice gene OgGS3.2 enhances grain size in Asian rice

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Authors: Wei He, Linhua Wu, Bin Gao, Wenkai Luo, Jing Ning, Leqin Chang, Min Hu, Liang Luo, Wenguang Wu, Zuofeng Zhu
Cited by: 1
References: 27

Abstract

Introducing genomic segments from related species into crops is an effective approach to enrich genetic diversity and create novel germplasm. African cultivated rice ( Oryza glaberrima ), as one of the two cultivated rice species, represents a valuable genetic resource for the improvement of Asian cultivated rice ( O . sativa ). Grain size/weight is one of the most important components of grain yield in rice. In this study, we isolated a chromosome segment introgression line harboring a single segment derived from O . glaberrima . Compare to the recurrent parent, this line displayed a significant increase in grain size, whereas other agronomic traits were not significantly affected. Using map-based cloning, we identified OgGS3.2 from this fragment as an ortholog of OsSLR1 . A single nucleotide substitution in OgGS3.2 was identified as the causal mutation underlying the increased seed size phenotype. Haplotype analysis revealed that the vast majority of African rice germplasm carries the G haplotype at the GS3.2 locus. This study reveals the molecular mechanism by which OgGS3.2 regulates grain size and offers strategic genetic resources for yield improvement in cultivated rice.

Fields of Study & Subjects

Genetic Mapping and Diversity in Plants and Animals Rice Cultivation and Yield Improvement Plant Molecular Biology Research

Publication details

Journal / source
Journal of Integrative Agriculture
Publisher
Elsevier BV
Volume
25
Issue
10
Pages
3941-3950
Publication date
1 June 2026
Language
EN